Kichwa Tembo means “elephant head” in Swahil. These light roasted beans are from the central Kenya region that presents a classic, hardworking Kenya profile coffee with citrus fruit like grapefruit, bright and tangy acidity, balanced sweetness, and some of the complexity expected from a Kenyan bean. Although this specific lot is not traceable down to a single variety, it represents a blend of Batian, SL28, SL34, and Ruiru 11.